Thoothukudi Macaroon
Price range: ₹380.00 through ₹1,300.00
Thoothukudi Macaroon
Indulge in the legendary Thoothukudi Macaroon, a heritage sweet from Tamil Nadu’s port town of Thoothukudi. Made with egg whites, fine sugar, and cashew nuts, these macaroons are light, airy, and crunchy with a nutty twist – a delightful treat that melts in your mouth with every bite.
Why You’ll Love It
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Authentic Recipe – Traditional Thoothukudi preparation, passed down for generations.
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Unique Taste & Texture – Crisp, airy shell with rich cashew crunch inside.
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Premium Ingredients – Whipped egg whites, fine sugar, and roasted cashews.
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Perfect for All Occasions – Tea-time indulgence, festive gatherings, or gifting.
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100% Natural – No artificial flavors, colors, or preservatives.
Shelf Life & Storage
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Stays fresh for 20–25 days.
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Store in a cool, dry place in an airtight container.
Allergen Information
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Contains Eggs and Cashew Nuts.
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Made in a facility that also processes sesame seeds and gluten products.
Indulge in the legendary taste of Tirunelveli Halwa, made with wheat milk, pure ghee, and caramelized sugar. Soft, glossy, and melt-in-mouth – a true traditional delicacy from Tamil Nadu.
Product Specifications / Benefits
♦ Authentic Recipe – Traditional slow-cooked method from Tirunelveli
♦ Premium Ingredients – Pure wheat milk, aromatic ghee & caramelized sugar
♦ Rich Texture – Glossy, soft, and melt-in-the-mouth sweetness
♦ Perfect for Celebrations – Festivals, family gatherings, or gifting
♦ 100% Natural – No artificial flavors or preservatives
Shelf Life
♦ 15–20 days when stored in a cool, dry place
♦ Refrigeration recommended for longer freshness
Allergen Advice
♦ Contains Wheat (Gluten) and Milk (Ghee)
♦ Prepared in a facility that also processes nuts and sesame seeds
| Weight | N/A |
|---|---|
| WEIGHT | 250G, 500G, 1KG |
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